2. Bagatelle (1 Little West 12th Street)

Take a mental trip to the south of France when you step inside this fine French bistro, which combines the elevated feel of a high class destination restaurant with some edgy graffiti art accents. Surrounded by champagne bottles perched behind the leather banquettes, it’s quite the sight to take in all at once.

The high caliber classic French cuisine, you’ll find here, like their 10 oz. grilled lobster tail or truffle-roasted chicken, is only rivaled by their signature cocktail menu with treasures like the juicy Bootie Call, which uses Christiania Vodka, fresh watermelon, rosemary, lemon juice and eldeflower.

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